These chocolate, chia and almond cakes are gluten free, lactose free and low FODMAP. They are also so delicious and easy to make!
I found this recipe online which used walnuts, but I altered it to almonds, along with adjusting a few other ingredients to make these yummy treats! My mother is gluten intolerant and also has to follow a low FODMAP diet so finding things simple that I can bake for us to eat all together is tricky. BUT I FINALLY FOUND SOMETHING, AND IT'S SO GOOD!
*some of these steps don't look very appetising, but I promise it turns out very well*
